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Fresh – Local – Seasonal
We are dedicated to sourcing from British farmers and producers and using only sustainable ingredients. We care about being a trusted and professional organisation that is respected by all of our stakeholders.
We believe that using fresh ingredients that have travelled little distance from field to kitchen, helps make our food taste great. As with our other pubs, we are creating good relationships with local suppliers and the excellent Oakwood Farm in Surrey who enable us to really focus on prime meats and proper homemade burgers.
We offer a great selection of local real ales, lagers and ciders, including Hog’s Back Brewery’s Hazy Hog and our very own Red Mist Ale. All our pubs also have fantastic wine lists featuring wines from all the key regions around the world. Take a look at an example of the kind of wines you can expect to see…
Our seasonal menus
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Allergens & Intolerances – Green Plate Policy
Please speak to your server about ANY allergens or intolerances. We cannot guarantee that items have not come into contact with nuts. If you have allergies or intolerances your food should be served on a green plate. Please do not consume anything not served on a green plate.
To discuss your dietary requirments before your visit, please call us on 01256 701145.